Transform our base crème brûlée into a silky, indulgent crème caramel. Simply turn it out onto a plate and finish with a generous pour of caramel sauce for a beautifully smooth dessert.
Start with our unbrûléed base and create your own twist, or opt for our ready-made caramel sauce for the perfect finishing touch. The caramel sauce is packed in sachets in just the right amount per portion.
A ready-to-serve crème brûlée in an elegant terra cotta cup, accompanied by a precisely portioned sachet of caramelized sugar.
This ensures a perfectly balanced, crisp crust every time. Simply sprinkle the caramelized sugar over the custard and briefly grill to achieve a beautifully brûléed top. Because the sugar is already caramelized, it delivers that distinctive, flame-kissed flavour with ease.
For private label: we want to work out a packaging together with your company.
Discover our crème brûlée with a twist. It is a classical crème brûlée but with a suprising bottom. Available in different tastes. Just as the other base creème brûlées on this page, one can use for this type of crème brûlée the refill principle in order to serve this special dessert in a terra cotta cup.
